Photo: Dragne Marius
Buttermilk Corn Fritters
6 ingredients
16 fritters
openrecipes
"Quick and easy corn fritters. Serve with maple syrup or molasses."
Estimated Nutrition (whole recipe, rough)
930
Calories
30g
Protein
29g
Fat
138g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Egg | 1 large egg (50g) | 78 |
| Corn | 1/2 cup kernels (82g) | 77 |
| Maple Syrup | 1 tbsp (20ml) | 52 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/3 cups buttermilk baking mix
- 1 1/2 teaspoons baking powder
- 1 (14.75 ounce) can cream-style corn
- 1 egg, beaten
- 1 cup vegetable oil
- 1 1/2 cups maple syrup
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes