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Caribbean Fudge Pie II
Photo: Priscilla Du Preez

Caribbean Fudge Pie II

10 ingredients 1 - 9 inch pie openrecipes
Caribbean Fudge Pie II

"A chocolate pie with a little rum kick. Top with whipped cream and chocolate syrup if desired."

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Estimated Nutrition (whole recipe, rough)

897
Calories
21g
Protein
29g
Fat
126g
Carbs

Counts 7 of 10 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chocolate 1 oz (28g) semisweet 155
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Rum 1/2 oz (15ml) 32
Walnut 1 walnut half (4g) 26
Coffee not in our table 0
Pastry not in our table 0
Pie not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/4 cup butter
  • 3/4 cup packed brown sugar
  • 3 eggs
  • 2 cups semi-sweet chocolate chips
  • 2 teaspoons instant coffee granules
  • 1 teaspoon rum flavored extract
  • 1/4 cup all-purpose flour
  • 1 cup chopped walnuts
  • 1/2 cup walnut halves
  • 1 recipe pastry for a 9 inch single crust pie

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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