Photo: Matheus Cenali
Charlotte alla Milanese
8 ingredients
20 min + 1 hr 15 min
1 2-quart dish
openrecipes
"Wonderful dessert typical in Milano. You can impress everybody with a restaurant-like, flaming dessert!"
Estimated Nutrition (whole recipe, rough)
832
Calories
15g
Protein
13g
Fat
153g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Apple | 1 medium (182g) | 95 |
| Grape | 1/2 cup (76g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Rum | 1/2 oz (15ml) | 32 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Lemon | juice of 1 lemon (48ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 1/4 pounds apples - peeled, cored and cut into eighths
- 3/4 cup white sugar, divided
- 1/2 cup dry white wine
- 1 teaspoon grated lemon zest
- 1/2 cup raisins
- 3 tablespoons butter
- 12 thick slices bread, crust removed
- 1 (1.5 fluid ounce) jigger rum
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes