Photo: Lily Banse
Chicken Annie Style
12 ingredients
15 min + 40 min
4 servings
openrecipes
"This is a great meal to make when unexpected company drops in. Just add more pasta if you have to feed a few extra people."
Estimated Nutrition (whole recipe, rough)
407
Calories
35g
Protein
19g
Fat
26g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Onion | 1 medium (110g) | 44 |
| Green Bell Pepper | 1 medium (119g) | 31 |
| Tomato | 1 medium (123g) | 22 |
| Chili | 1 tsp (2.7g) | 8 |
| Cumin | 1 tsp ground (2.1g) | 8 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Garlic | 1 clove (3g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (8 ounce) package uncooked spaghetti
- 2 teaspoons extra virgin olive oil
- 2 onions, chopped
- 2 green bell peppers cut into thin strips
- 1 pound skinless, boneless chicken breast halves
- 1 (28 ounce) can crushed tomatoes
- 1/2 tablespoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon chili powder
- 1/4 teaspoon crushed red pepper
- 1/8 teaspoon ground cinnamon
- 1/8 teaspoon ground cumin
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes