Photo: Cala
Chicken Corn Soup II
9 ingredients
30 min + 2 hr
8 servings
openrecipes
"It is a hearty chicken soup"
Estimated Nutrition (whole recipe, rough)
754
Calories
49g
Protein
6g
Fat
125g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chicken | 100g cooked | 165 |
| Corn | 1/2 cup kernels (82g) | 77 |
| Onion | 1 medium (110g) | 44 |
| Celery | 1 stalk (40g) | 6 |
| White Pepper | 1 tsp ground (2.3g) | 6 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 (3 pound) whole chicken
- 4 cups diced celery
- 2 cups chopped onion
- 1 teaspoon salt
- 3 cups all-purpose flour
- 3 cups frozen corn
- salt to taste
- ground white pepper, to taste
- 1 tablespoon dried parsley
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes