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Chili with Ground Pork
Photo: Charles Deluvio

Chili with Ground Pork

14 ingredients 15 min + 1 hr 10 min 12 servings openrecipes
Chili with Ground Pork

"A hearty chili, made with tons of veggies and extra lean ground pork."

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Estimated Nutrition (whole recipe, rough)

559
Calories
37g
Protein
30g
Fat
38g
Carbs

Counts 11 of 13 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Pork 100g cooked 242
Olive Oil 1 tbsp (14g) 119
Pea 1/2 cup (72g) 62
Onion 1 medium (110g) 44
Bell Pepper 1 medium (119g) 31
Tomato 1 medium (123g) 22
Mushroom 1/2 cup sliced (35g) 15
Nutmeg 1 tsp ground (2.2g) 12
Chili 1 tsp (2.7g) 8
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0
Bean not in our table 0
Marjoram not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 pound lean ground pork
  • 2 tablespoons olive oil
  • 4 medium onions, chopped
  • 4 cloves garlic, minced
  • 1 (8 ounce) can mushroom pieces
  • 1 (14.5 ounce) can wax beans
  • 1 (15 ounce) can sweet peas
  • 1 green bell pepper, chopped
  • 1 red bell pepper, chopped
  • 1 (28 ounce) can tomato sauce
  • chili powder to taste
  • ground nutmeg to taste
  • dried marjoram to taste
  • salt to taste

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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