Photo: Molly Mears
Chinese-Style Peanut Cookie
6 ingredients
12 min + 8 min
4 dozen cookies
openrecipes
"These plump little almond cookies are easy to make and call for ground peanuts, corn flour, and vegetable oil. "
Estimated Nutrition (whole recipe, rough)
778
Calories
22g
Protein
21g
Fat
125g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Egg | 1 large egg (50g) | 78 |
| Corn | 1/2 cup kernels (82g) | 77 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Roasted Peanut | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3/4 cup roasted peanuts, finely ground
- 1 cup all-purpose flour
- 1/4 cup corn flour
- 1 1/4 cups confectioners' sugar
- 1/2 cup vegetable oil
- 1 egg yolk, beaten (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes