Skip to main content
Chocolate Biscuit Pudding
Photo: Wesual Click

Chocolate Biscuit Pudding

9 ingredients 10 min + 45 min 4 servings openrecipes
Chocolate Biscuit Pudding

"This recipe was passed down to me from my mother, written by my maternal grandmother. Although we never met, I feel I know her through her hand written recipes."

Share this recipe

Estimated Nutrition (whole recipe, rough)

734
Calories
19g
Protein
43g
Fat
67g
Carbs
What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Biscuit 1 medium (45g) 166
Chocolate 1 oz (28g) semisweet 155
Milk 1 cup (244ml) whole 149
Olive Oil 1 tbsp (14g) 119
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Cinnamon 1 tsp ground (2.6g) 6
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/2 cup white sugar
  • 1/3 cup unsweetened cocoa powder
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 2 eggs
  • 2 cups milk
  • 1/2 teaspoon vanilla extract
  • 1 tablespoon vegetable oil
  • 4 day old biscuits, crumbled

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.