Photo: Charisse Kenion
Smoked-Tea-Infused Chocolate Pots de Crème
9 ingredients
Makes 8 servings
openrecipes
Estimated Nutrition (whole recipe, rough)
494
Calories
16g
Protein
27g
Fat
43g
Carbs
Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Tea | not in our table | 0 |
| Bean | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 1/2 ounces bittersweet chocolate, finely chopped
- 2 1/2 cups heavy whipping cream
- 2/3 cup whole milk
- 1 teaspoon Lapsang souchong or other smoked tea
- 1/2 cup sugar, divided
- 6 large egg yolks
- 1/2 cup chilled heavy whipping cream
- 2 teaspoons sugar
- 1/4 vanilla bean, split lengthwise
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By epicurious ·
Recipe sourced from
openrecipes