Photo: Toa Heftiba
Chocolate Mousse Cheesecake
11 ingredients
15 min + 1 hr
1 8-inch cheesecake
openrecipes
"Make the day before desired; this cake improves with time. Made in a pressure cooker. If desired, garnish with confectioners' sugar or whipped cream and sliced strawberries."
Estimated Nutrition (whole recipe, rough)
552
Calories
10g
Protein
41g
Fat
35g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Cream Cheese | 1 oz (28g) | 99 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 cup chocolate cookie crumbs
- 1 pinch ground cinnamon
- 8 (1 ounce) squares semisweet chocolate
- 1 tablespoon butter
- 2 (8 ounce) packages cream cheese, softened
- 1 cup heavy whipping cream
- 1 teaspoon vanilla extract
- 2/3 cup white sugar
- 2 eggs, beaten
- 1 1/2 tablespoons unsweetened cocoa powder
- 1 1/2 cups water
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes