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Cilantro Chutney
Photo: Mockup Graphics

Cilantro Chutney

7 ingredients 15 min 1 3/4 cup openrecipes
Cilantro Chutney

"Enjoy with samosas, chips, or as a sandwich spread."

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Estimated Nutrition (whole recipe, rough)

51
Calories
2g
Protein
1g
Fat
12g
Carbs

Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Tomato 1 medium (123g) 22
Lemon juice of 1 lemon (48ml) 12
Cumin 1 tsp ground (2.1g) 8
Pepper 1 tsp ground (2.3g) 6
Ginger 1 tsp grated fresh (2g) 2
Cilantro 1 tbsp chopped fresh (1g) 1
Seed not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 bunches fresh cilantro, leaves picked from stems
  • 2 tablespoons minced fresh ginger root
  • 1 teaspoon cumin seeds
  • 2 green chile peppers
  • 2 tablespoons lemon juice
  • 2 tablespoons tomato sauce
  • 1 tablespoon water, or as needed

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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