Photo: Sam Loyd
Cinnamon Pork Rub
8 ingredients
5 min
0 cup
openrecipes
"This pork rub combines rosemary, cinnamon, garlic, black pepper, and other spices for a sweet and aromatic seasoning mix perfect for pork."
Estimated Nutrition (whole recipe, rough)
116
Calories
2g
Protein
1g
Fat
28g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Rosemary | 1 tsp dried (1.2g) | 4 |
| Garlic | 1 clove (3g) | 4 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 teaspoon Spice Islands® Rosemary
- 1 tablespoon brown sugar
- 2 teaspoons salt
- 1 teaspoon ground cinnamon
- 1 teaspoon Spice Islands® Mustard, Ground
- 1 teaspoon Spice Islands® Onion Powder
- 1/2 teaspoon Spice Islands® Medium Grind Black Pepper
- 1/4 teaspoon Spice Islands® Garlic Powder
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes