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Coconut Lamb Cake
Photo: David Holifield

Coconut Lamb Cake

8 ingredients 1 lamb openrecipes
Coconut Lamb Cake

"White Cake for Lamb Mold. Reserve some coconut to tint green and arrange around mold as grass. Use raisins for eyes and nose and a slice of maraschino cherry for the mouth."

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Estimated Nutrition (whole recipe, rough)

499
Calories
12g
Protein
33g
Fat
41g
Carbs

Counts 6 of 9 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Coconut 1/2 cup shredded (40g) 283
Egg 1 large egg (50g) 78
Corn 1/2 cup kernels (82g) 77
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Salt 1 tsp (6g) 0
Cake not in our table 0
Water not in our table 0
Syrup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (18.25 ounce) package white cake mix
  • 1 egg white
  • 3/4 cup white sugar
  • 1 pinch salt
  • 3 tablespoons water
  • 1 teaspoon light corn syrup
  • 1/2 teaspoon vanilla extract
  • 1 cup flaked coconut

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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