Photo: Jonas Ducker
Coconut-Apricot Truffles
5 ingredients
3 dozen balls
openrecipes
"Use your food processor to make these sweet, crunchy candies! It's so easy."
Estimated Nutrition (whole recipe, rough)
313
Calories
4g
Protein
28g
Fat
16g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Coconut | 1/2 cup shredded (40g) | 283 |
| Apricot | 1 medium (35g) | 17 |
| Almond | 1 almond (1.2g) | 7 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/2 cups whole, unsalted almonds
- 2 cups dried apricots
- 2 teaspoons cinnamon
- 2 teaspoons almond extract
- 1/2 cup sweetened shredded coconut
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes