Photo: Art Rachen
Craig's Mystic Wings
10 ingredients
30 min + 2 hr
6 servings
openrecipes
"Made with EIGHT habanero chile peppers, these wings are very, very HOT. Wear gloves to chop the peppers. Be warned, and be careful! Serve with ice cold beer and antacid!"
Estimated Nutrition (whole recipe, rough)
265
Calories
33g
Protein
4g
Fat
24g
Carbs
Counts 8 of 11 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Honey | 1 tbsp (21g) | 64 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Chili | 1 tsp (2.7g) | 8 |
| Clove | 1 tsp ground (2g) | 7 |
| Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Sauce | not in our table | 0 |
| Smoke | not in our table | 0 |
| Horseradish | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (18 ounce) bottle honey teriyaki barbeque sauce
- 1/2 cup Worcestershire sauce
- 1/4 cup honey
- 3 dashes liquid smoke flavoring
- 1 1/2 tablespoons grated fresh ginger
- 6 cloves crushed garlic
- 8 habanero peppers, seeded and minced
- 4 green chile peppers, chopped
- 3 tablespoons finely grated raw horseradish
- 18 chicken wings, separated at joints, tips discarded
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes