Browse Recipes

Explore our collection of 2,189 recipes

To Scollop a Hare in Blood

butter salt allspice pork veal +1

6 ingredients British

Hare Cake

liver pork garlic truffle pistachio +7

12 ingredients British

To Roast Rabbits

rabbit butter liver

3 ingredients British

Fowl or Capon Soup

onion clove rice prune grape +8

13 ingredients British

Potage It LA Semoule

turmeric saffron spinach beetroot

4 ingredients British

Potage a LA Reine

pork veal onion carrot parsley +3

8 ingredients British

Chicken Broth

2 ingredients British

Potage of Game, Chickens, &C.

chicken butter thyme garlic almond +13

18 ingredients British

Potage a LA Fromageof Foxvl, Capon , Turkey, Pea-lien, &C.

parmesan cheese flour soup egg lemon

5 ingredients British

Forte Excellent E

garlic salt capsicum soy sauce mushroom +3

8 ingredients British

Stock for Jelly, Soups, and Sauces of Ox-heel

lime carrot turnip celery parsley +5

10 ingredients British

Cutlets of Pigeons

1 ingredient British

Pigeons and Peas

butter pepper salt pork flour +9

14 ingredients British

Pigeons with Bacon and Onions

pork butter flour wine water +5

10 ingredients British

Pigeons in Cream

butter flour mushroom onion cream +1

6 ingredients British

To Broil Pigeons or Any Small Birds

pepper salt butter tomato mushroom

5 ingredients British

To Pot Honed Pigeons Whole

pepper salt thyme garlic butter +1

6 ingredients British

Dressed Cheese, or Ramakins

cheese flour butter egg cream +1

6 ingredients British

Potted Cheshire Cheese

cheese butter wine mace

4 ingredients British

Sage Cheese

sage spinach sugar milk

4 ingredients British

Excellent Shap-Zigar

1 ingredient British

Winter Cream

2 ingredients British

To Preserve Cream for Sea Store

2 ingredients British

Creme Patissiere

egg flour salt milk butter

5 ingredients British

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