Photo: Priscilla Du Preez
Crispiest Apple Crisp
13 ingredients
15 min + 22 min
8 servings
openrecipes
Discover the secret ingredient that makes this the crispiest apple crisp ever!
Estimated Nutrition (whole recipe, rough)
1066
Calories
23g
Protein
16g
Fat
210g
Carbs
Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Barley | 1 cup cooked (157g) | 193 |
| Oat | 1/2 cup dry (40g) | 154 |
| Butter | 1 tbsp (14g) | 102 |
| Apple | 1 medium (182g) | 95 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Wheat | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 5 apples - peeled, cored, quartered, and cut into 1/4-inch slices
- 1/2 lemon, juiced
- 1/2 cup all-purpose flour
- 1/2 cup rolled oats
- 1/2 cup wheat and barley nugget cereal (such as Grape-Nuts®)
- 1/2 cup melted butter
- 1/4 cup white sugar
- 1/4 cup brown sugar
- 2 tablespoons butter
- 1/3 cup brown sugar
- 1/3 cup white sugar
- 1/4 teaspoon cinnamon
- 1 tablespoon water
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes