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Delicious Whole Wheat Fruitcake Cookies
Photo: Molly Mears

Delicious Whole Wheat Fruitcake Cookies

13 ingredients 20 min + 15 min 1 9x5 inch loaf or 3 dozen cookies openrecipes
Delicious Whole Wheat Fruitcake Cookies

"This is a very good fruitcake and pretty easy too! Bake as cookies or a cake. The whole wheat flour gives it a nice flavor."

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Estimated Nutrition (whole recipe, rough)

742
Calories
14g
Protein
13g
Fat
144g
Carbs

Counts 8 of 11 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Date 1 date (24g) medjool 66
Grape 1/2 cup (76g) 62
Sugar 1 tbsp (12.5g) granulated 49
Cinnamon 1 tsp ground (2.6g) 6
Ginger 1 tsp grated fresh (2g) 2
Salt 1 tsp (6g) 0
Water not in our table 0
Fruit not in our table 0
Nuts not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup packed brown sugar
  • 1 cup water
  • 1 cup raisins
  • 2 tablespoons butter
  • 1/2 teaspoon salt
  • 1 1/2 cups whole wheat flour
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon ground ginger
  • 1 teaspoon ground cinnamon
  • 1/2 cup dates, pitted and chopped
  • 1/2 cup candied mixed fruit peel, chopped
  • 1/2 cup chopped nuts
  • 1/2 cup chopped dried mixed fruit

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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