Photo: Mockup Graphics
Easy Thai Peanut Sauce
8 ingredients
10 min + 5 min
4 servings
openrecipes
"Tasted it the first time on spinach ravioli instead of a basic tomato sauce, and I have been addicted ever since."
Estimated Nutrition (whole recipe, rough)
477
Calories
9g
Protein
41g
Fat
24g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Peanut | 1 oz (28g) | 161 |
| Sesame | 1 tbsp (14g) | 120 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lime | juice of 1 lime (44ml) | 11 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/2 cups peanut butter
- 3 tablespoons light soy sauce
- 2 tablespoons fresh lime juice
- 1 tablespoon fish sauce
- 1 tablespoon hot pepper sauce (optional)
- 1 tablespoon minced fresh ginger root
- 1 tablespoon toasted sesame oil
- 1 tablespoon white sugar, or to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes