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Eggnog Quick Bread
Photo: Joseph Gonzalez

Eggnog Quick Bread

10 ingredients 20 min + 40 min 1 9x5-inch loaf openrecipes
Eggnog Quick Bread

"This eggnog bread would be good sprinkled with confectioners' sugar and served with Christmas breakfast."

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Estimated Nutrition (whole recipe, rough)

740
Calories
20g
Protein
19g
Fat
110g
Carbs
What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Rum 1/2 oz (15ml) 32
Vanilla 1 tsp extract (4ml) 12
Nutmeg 1 tsp ground (2.2g) 12
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 eggs, beaten
  • 1 cup eggnog
  • 2 teaspoons rum flavored extract
  • 1 cup white sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup butter, softened
  • 2 1/4 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground nutmeg

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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