Photo: Gabriel Gurrola
Finnish Turnip Casserole
10 ingredients
30 min + 1 hr 5 min
3 cups
openrecipes
"Carrots and sugar sweeten the turnip in this side dish. A must for my family's Thanksgiving and Christmas dinners. The recipe is often requested."
Estimated Nutrition (whole recipe, rough)
898
Calories
29g
Protein
26g
Fat
136g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Turnip | 1 medium (122g) | 34 |
| Carrot | 1 medium (61g) | 25 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 large carrots, cubed
- 1 large turnip, cubed
- 3 tablespoons softened butter
- 1/2 teaspoon salt
- 1/4 cup all-purpose flour
- 1/4 cup white sugar
- 2 eggs
- 1/2 cup milk
- 2 tablespoons white sugar
- 1/4 teaspoon ground cinnamon
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes