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French Toast Fruit Kabobs with Dip
Photo: Wesual Click

French Toast Fruit Kabobs with Dip

11 ingredients 5 min + 8 min 2 servings openrecipes
French Toast Fruit Kabobs with Dip

"Strips of golden-brown French toast and chunks of your favorite fruit are threaded onto skewers then dipped in a fruity yogurt mix for a fun and tasty treat."

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Estimated Nutrition (whole recipe, rough)

1220
Calories
48g
Protein
28g
Fat
200g
Carbs

Counts 11 of 14 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Banana 1 medium (118g) 105
Butter 1 tbsp (14g) 102
Yogurt 170g plain Greek 100
Pineapple 1 cup chunks (165g) 82
Egg 1 large egg (50g) 78
Maple Syrup 1 tbsp (20ml) 52
Strawberry 1 cup (152g) 49
Kiwi 1 medium (69g) 42
Cinnamon 1 tsp ground (2.6g) 6
French Toast not in our table 0
Fruit not in our table 0
Spread not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • French Toast:
  • 2 eggs
  • 1 tablespoon milk
  • 1/4 teaspoon cinnamon
  • 1 teaspoon maple syrup
  • 4 slices bread
  • Butter for frying
  • Fresh fruit such as strawberries, kiwi, pineapple, bananas
  • Dip:
  • 1/4 cup plain Greek style yogurt
  • 1 tablespoon Smucker's® Simple Blends® Summer Fruit Fruit Spread

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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