Photo: Mae Mu
Fruit Slush
7 ingredients
20 min
25 fruit slushes
openrecipes
"This is an excellent mixed fruit with a little kick, which is frozen in individual cups. I served it as a frozen fruit salad but have had it served to me as a refreshing afternoon snack. It would also make an excellent light dessert. I received this recipe from Janet Carswell."
Estimated Nutrition (whole recipe, rough)
349
Calories
4g
Protein
1g
Fat
89g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Banana | 1 medium (118g) | 105 |
| Pineapple | 1 cup chunks (165g) | 82 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Strawberry | 1 cup (152g) | 49 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (12 fluid ounce) can frozen orange juice concentrate, thawed
- 1 3/4 cups white sugar
- 1 (20 ounce) can crushed pineapple
- 1 (20 ounce) package frozen strawberries, chopped
- 4 bananas, diced
- 5 cups ginger ale
- 25 9-ounce clear plastic cups
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes