Photo: Wesual Click
Gramma Good's Fennel Bread
12 ingredients
3 hr + 45 min
4 - (1 pound) loaves
openrecipes
"When I think of Gramma's kitchen, this bread comes to mind. It smells wonderful and is heavenly as toast, especially with homemade applesauce spread on top! Pungent fennel seeds and plump sweet raisins will make this a favorite at your house."
Estimated Nutrition (whole recipe, rough)
838
Calories
18g
Protein
14g
Fat
161g
Carbs
Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Rye | 1 slice (32g) | 83 |
| Grape | 1/2 cup (76g) | 62 |
| Molasses | 1 tbsp (20g) | 58 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Fennel | 1/2 bulb (87g) | 27 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
| Seed | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 (.25 ounce) packages instant yeast
- 1 cup lukewarm water
- 1 quart warm water
- 1 tablespoon salt
- 1 teaspoon ground ginger
- 2 tablespoons white sugar
- 1/2 cup fennel seed
- 1/3 cup unsulfured molasses
- 1 tablespoon melted butter
- 2 cups rye flour
- 1 1/2 cups golden raisins
- 9 cups bread flour
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes