Photo: Charisse Kenion
Estimated Nutrition (whole recipe, rough)
1079
Calories
30g
Protein
35g
Fat
162g
Carbs
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Honey | 1 tbsp (21g) | 64 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Clove | 1 tsp ground (2g) | 7 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/4 teaspoons ground ginger
- 1 1/4 teaspoons ground cinnamon
- 1 teaspoons ground cloves
- 4 tablespoons cocoa powder
- 80 grams unsalted butter
- 150 grams dark chocolate chips
- 280 grams plain flour
- 35 grams cocoa powder
- 2 large eggs
- 240 milliliters milk
- 1 1/4 teaspoons baking soda
- 150 grams liquid honey
- 150 grams treacle
- 150 grams brown sugar
- 3 tablespoons fresh ginger, finely grated
- 3 teaspoons fresh ginger juice
- 30 milliliters lemon juice
- 180 grams unsalted butter
- 180 grams icing sugar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
Recipe sourced from
foodista