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Kiwi Pear Chutney
Photo: Mockup Graphics

Kiwi Pear Chutney

14 ingredients Chutney foodista
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Estimated Nutrition (whole recipe, rough)

326
Calories
4g
Protein
4g
Fat
78g
Carbs

Counts 13 of 15 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 13 portions →
Ingredient Portion assumed kcal
Pear 1 medium (178g) 101
Grape 1/2 cup (76g) 62
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
Walnut 1 walnut half (4g) 26
Lime juice of 1 lime (44ml) 11
Clove 1 tsp ground (2g) 7
Pepper 1 tsp ground (2.3g) 6
Cinnamon 1 tsp ground (2.6g) 6
Allspice 1 tsp ground (1.9g) 5
Garlic 1 clove (3g) 4
Vinegar 1 tbsp (15ml) distilled 3
Ginger 1 tsp grated fresh (2g) 2
Kiwifruit not in our table 0
Cider not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 4 cups kiwifruit, peeled and chopped
  • 4 cups pears, peeled and chopped
  • 1/2 cup chopped walnuts
  • 1 cup raisins
  • 2 tablespoons minced preserved ginger
  • 1/4 teaspoon crushed red chile pepper
  • 1/2 teaspoon allspice
  • 1/2 teaspoon cloves
  • 1 1/2 teaspoons cinnamon
  • 4 large cloves garlic, chopped
  • 1 lime, thinly sliced
  • 1 cup chopped onion
  • 1 1/2 cups cider vinegar
  • 1 1/2 cups brown sugar, packed

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
Recipe sourced from foodista

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