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Rice Puddings
Photo: Pille R. Priske

Rice Puddings

11 ingredients Indian ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

727
Calories
21g
Protein
32g
Fat
93g
Carbs
What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Rice 1 cup cooked (158g) white 206
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Orange 1 medium (131g) 62
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Nutmeg 1 tsp ground (2.2g) 12
Lemon juice of 1 lemon (48ml) 12
Cinnamon 1 tsp ground (2.6g) 6

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • rice
  • milk
  • butter
  • cream
  • egg
  • sugar
  • nutmeg
  • lemon
  • cinnamon
  • orange
  • citron

Directions

Step-by-step directions aren't available for this recipe in our database.

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