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Genoa Cake
Photo: David Holifield

Genoa Cake

12 ingredients Indian ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

809
Calories
21g
Protein
20g
Fat
129g
Carbs

Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Grape 1/2 cup (76g) 62
Sugar 1 tbsp (12.5g) granulated 49
Rum 1/2 oz (15ml) 32
Nutmeg 1 tsp ground (2.2g) 12
Lemon juice of 1 lemon (48ml) 12
Almond 1 almond (1.2g) 7
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • flour
  • loaf sugar
  • currants
  • raisins
  • candied peel
  • nutmeg
  • lemon
  • rum
  • eggs
  • butter
  • almonds
  • orange-flower water

Directions

Step-by-step directions aren't available for this recipe in our database.

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