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Plain Suet Dumpling
Photo: Eiliv Sonas Aceron

Plain Suet Dumpling

10 ingredients British ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

745
Calories
27g
Protein
15g
Fat
122g
Carbs

Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Nutmeg 1 tsp ground (2.2g) 12
Ginger 1 tsp grated fresh (2g) 2
Salt 1 tsp (6g) 0
Fruit not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • suet
  • milk
  • eggs
  • flour
  • ginger
  • nutmeg
  • salt
  • fruit
  • sugar
  • treacle

Directions

Step-by-step directions aren't available for this recipe in our database.

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