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PUDDING (ALMOND AND RAISIN)
Photo: Lily Banse

PUDDING (ALMOND AND RAISIN)

10 ingredients South African ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

639
Calories
41g
Protein
30g
Fat
43g
Carbs
What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Beef 100g cooked 250
Milk 1 cup (244ml) whole 149
Egg 1 large egg (50g) 78
Grape 1/2 cup (76g) 62
Sugar 1 tbsp (12.5g) granulated 49
Rum 1/2 oz (15ml) 32
Nutmeg 1 tsp ground (2.2g) 12
Almond 1 almond (1.2g) 7

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • almonds
  • eggs
  • rum
  • sugar
  • nutmeg
  • beef suet
  • milk
  • bread-crumbs
  • raisins
  • currants

Directions

Step-by-step directions aren't available for this recipe in our database.

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