Photo: Priscilla Du Preez
Holiday Cherry Pie
10 ingredients
10 min + 55 min
1 - 9 inch deep dish pie
openrecipes
"Delicious crumb crust cherry pie. It's great served warm with vanilla ice cream or whipped topping."
Estimated Nutrition (whole recipe, rough)
718
Calories
15g
Protein
14g
Fat
133g
Carbs
Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Cherry | 1 cup (138g) | 87 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Almond | 1 almond (1.2g) | 7 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Pie Crust | not in our table | 0 |
| Pie Filling | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3/4 cup all-purpose flour
- 1/4 cup white sugar
- 1 teaspoon packed brown sugar
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 6 tablespoons butter, softened
- 1 (9 inch) unbaked deep dish pie crust
- 1 (21 ounce) can cherry pie filling
- 1/4 teaspoon ground cinnamon
- 1/3 cup sliced almonds
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes