Photo: Matheus Cenali
Mincemeat III
15 ingredients
8 quarts
openrecipes
"This meatless recipe won 2nd prize at the county fair for pie filling. I like to use apricot or peach brandy in this recipe."
Estimated Nutrition (whole recipe, rough)
400
Calories
5g
Protein
2g
Fat
100g
Carbs
Counts 11 of 14 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Apple | 1 medium (182g) | 95 |
| Cherry | 1 cup (138g) | 87 |
| Grape | 1/2 cup (76g) | 62 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Cloves | 1 tsp ground (2g) | 7 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Allspice | 1 tsp ground (1.9g) | 5 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Water | not in our table | 0 |
| Pie | not in our table | 0 |
| Brandy | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 pounds cranberries
- 1 quart water
- 9 apples - peeled, cored and ground
- 2 pounds raisins
- 3 (16 ounce) cans gooseberries
- 3 (16 ounce) cans pitted sour red pie cherries
- 2 cups brandy
- 2 tablespoons lemon zest
- 2 tablespoons orange zest
- 2 cups distilled white vinegar
- 4 cups white sugar
- 1 tablespoon ground cloves
- 1 tablespoon ground nutmeg
- 2 tablespoons ground cinnamon
- 2 tablespoons ground allspice
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes