Photo: Priscilla Du Preez
Nesselrode Pie II
13 ingredients
30 min
1 9-inch pie
openrecipes
"A custard pie with candied fruit--this is an old favorite."
Estimated Nutrition (whole recipe, rough)
491
Calories
23g
Protein
15g
Fat
62g
Carbs
Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Pineapple | 1 cup chunks (165g) | 82 |
| Egg | 1 large egg (50g) | 78 |
| Cracker | 5 saltine crackers (15g) | 66 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Rum | 1/2 oz (15ml) | 32 |
| Gelatin | 1 envelope (7g) | 23 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Fruit | not in our table | 0 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (9 inch) prepared graham cracker crust
- 1 (.25 ounce) package unflavored gelatin
- 1/4 teaspoon salt
- 3 tablespoons white sugar
- 4 egg yolks, beaten
- 1 1/4 cups milk
- 1 tablespoon rum
- 1 teaspoon lemon zest
- 4 egg whites
- 1/4 cup white sugar
- 4 ounces mixed candied fruit, diced
- 1 (1.3 ounce) envelope whipped topping mix
- 1/2 cup red and green candied pineapple chunks, slivered
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes