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Pad Thai Popcorn
Photo: Dragne Marius

Pad Thai Popcorn

12 ingredients 15 min + 55 min 8 cups popcorn openrecipes
Pad Thai Popcorn

See how to make this sensational, sweet and spicy snack!

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Estimated Nutrition (whole recipe, rough)

890
Calories
25g
Protein
30g
Fat
135g
Carbs

Counts 9 of 12 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Peanut 1 oz (28g) 161
Olive Oil 1 tbsp (14g) 119
Corn 1/2 cup kernels (82g) 77
Sugar 1 tbsp (12.5g) granulated 49
Lime juice of 1 lime (44ml) 11
Soy Sauce 1 tbsp (15ml) 9
Chili 1 tsp (2.7g) 8
Cilantro 1 tbsp chopped fresh (1g) 1
Popcorn not in our table 0
Syrup not in our table 0
Sambal not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 teaspoon vegetable oil
  • 1/3 cup unpopped popcorn
  • 1 cup chopped dry-roasted, salted peanuts
  • 1/2 cup packed brown sugar
  • 1/4 cup vegetable oil
  • 1/4 cup corn syrup
  • 2 teaspoons lime juice
  • 1 1/2 tablespoons fish sauce
  • 1 tablespoon sambal oelek (Thai chile paste) or plain hot sauce
  • 1 tablespoon grated lime zest
  • 1/4 teaspoon baking soda
  • 1/4 cup chopped cilantro

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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