Photo: Matheus Cenali
Scalloped Apple Bake
9 ingredients
25 min + 40 min
6 servings
openrecipes
"Take a walk on the sweet side with this flavorful, fruit-packed stuffing bake that is good with most any meat, but especially good with pork dishes."
Estimated Nutrition (whole recipe, rough)
912
Calories
18g
Protein
16g
Fat
179g
Carbs
Counts 9 of 13 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Apple | 1 medium (182g) | 95 |
| Corn | 1/2 cup kernels (82g) | 77 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cranberry | 1 cup raw (100g) | 46 |
| Pecan | 1 half (4g) | 20 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Stuffing | not in our table | 0 |
| Berry | not in our table | 0 |
| Sauce | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 tablespoons butter
- 1/4 cup sugar
- 2 teaspoons grated orange peel
- 1 teaspoon ground cinnamon
- 1 1/2 cups Pepperidge Farm® Corn Bread Stuffing
- 1/2 cup pecan halves, coarsely chopped
- 1 (16 ounce) can whole berry cranberry sauce
- 1/3 cup orange juice or water
- 4 large cooking apples, peeled and thinly sliced
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes