Photo: Wesual Click
W is for Whole-Wheat Teething Biscuits
10 ingredients
Makes 10 biscuits
openrecipes
Estimated Nutrition (whole recipe, rough)
1022
Calories
33g
Protein
31g
Fat
150g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Oat | 1/2 cup dry (40g) | 154 |
| Milk | 1 cup (244ml) whole | 149 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Wheat | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/4 cup milk or formula
- 1 large egg yolk
- 1 1/2 tablespoons vegetable oil
- 1 teaspoon pure vanilla extract
- 1 cup whole-wheat flour
- 1 tablespoon rolled oats
- 1 tablespoon wheat germ
- Pinch of cinnamon
- 1 teaspoon sugar
- 1 tablespoon non-fat dry milk
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By epicurious ·
Recipe sourced from
openrecipes