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Stovetop Banana Pudding
Photo: Giorgio Trovato

Stovetop Banana Pudding

9 ingredients 5 min + 15 min 12 servings openrecipes
Stovetop Banana Pudding

"A mixture of eggs, milk, vanilla and a pinch of salt is heated, then stirred together with bananas and vanilla wafer cookies for a slightly crunchy, fruity pudding."

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Estimated Nutrition (whole recipe, rough)

817
Calories
29g
Protein
16g
Fat
138g
Carbs
What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Banana 1 medium (118g) 105
Egg 1 large egg (50g) 78
Vanilla 1 tsp extract (4ml) 12
Nutmeg 1 tsp ground (2.2g) 12
Cinnamon 1 tsp ground (2.6g) 6
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 eggs
  • 1 1/2 cups milk
  • 1 pinch salt
  • 1 tablespoon vanilla extract
  • 3/4 cup all-purpose flour
  • 6 bananas, peeled and sliced
  • 1 (16 ounce) package vanilla wafer cookies
  • 1 pinch ground nutmeg
  • 1 pinch ground cinnamon

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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