Skip to main content
Toasty Macaroons
Photo: Jonas Ducker

Toasty Macaroons

5 ingredients 3 dozen openrecipes
Toasty Macaroons

"A recipe from the 70's ... coconut and rum extract!"

Share this recipe

Estimated Nutrition (whole recipe, rough)

553
Calories
12g
Protein
35g
Fat
44g
Carbs
What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Coconut 1/2 cup shredded (40g) 283
Milk 1 cup (244ml) whole 149
Cherry 1 cup (138g) 87
Rum 1/2 oz (15ml) 32
Ginger 1 tsp grated fresh (2g) 2

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 (3.5 ounce) packages flaked coconut, toasted
  • 2/3 cup sweetened condensed milk
  • 1 teaspoon rum flavored extract
  • 1/4 teaspoon ground ginger
  • 1/2 cup red and green candied cherries, halved

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.