Photo: Mae Mu
Warm Spiced Wine
7 ingredients
10 min + 10 min
6 servings
openrecipes
"A great way to warm your Thanksgiving dinner guests. Serve in your favorite holiday mugs."
Estimated Nutrition (whole recipe, rough)
173
Calories
2g
Protein
1g
Fat
37g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Clove | 1 tsp ground (2g) | 7 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (750 milliliter) bottle merlot wine
- 3 tablespoons white sugar
- 4 (3 inch) orange peel strips
- 4 (3 inch) lemon peel strips
- 2 cinnamon sticks
- 2 whole cloves
- 1 whole nutmeg
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes