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Wonderful Vegan Eggnog
Photo: Joseph Gonzalez

Wonderful Vegan Eggnog

6 ingredients 10 min 1 servings openrecipes
Wonderful Vegan Eggnog

"A creamy eggnog without the raw eggs and milk that tastes just like Silk® Nog!"

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Estimated Nutrition (whole recipe, rough)

708
Calories
15g
Protein
36g
Fat
84g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Coconut 1/2 cup shredded (40g) 283
Rice 1 cup cooked (158g) white 206
Milk 1 cup (244ml) whole 149
Maple Syrup 1 tbsp (20ml) 52
Nutmeg 1 tsp ground (2.2g) 12
Cinnamon 1 tsp ground (2.6g) 6

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 1/2 fluid ounces light coconut milk
  • 1 1/2 fluid ounces rice milk
  • 1 tablespoon maple syrup
  • 1/2 teaspoon rum-flavored extract
  • 1 pinch ground cinnamon, or more to taste
  • 1 pinch freshly grated nutmeg, or more to taste

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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