Photo: Lily Banse
Zesty Barbeque Marinade
15 ingredients
10 min
2 1/2 cups
openrecipes
"This zesty marinade is fit for any barbeque. It leaves meat tender and extra juicy with a little kick after each bite. Whiskey and habanero sauce create a little spark that's hard to extinguish. For a little sweetness, add 2 tablespoons molasses to the mixture."
Estimated Nutrition (whole recipe, rough)
461
Calories
30g
Protein
16g
Fat
34g
Carbs
Counts 13 of 14 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 13 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Beer | 1/4 cup (60ml) for cooking | 43 |
| Bourbon Whiskey | 1/2 oz (15ml) | 33 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Turmeric | 1 tsp ground (3g) | 9 |
| Chili | 1 tsp (2.7g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Garlic | 1 clove (3g) | 4 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup barbeque sauce
- 1/2 cup steak sauce
- 1/2 (12 fluid ounce) can or bottle beer
- 1/2 cup bourbon whiskey
- 3 tablespoons Worcestershire sauce
- 2 tablespoons crushed garlic
- 2 tablespoons seasoned salt
- 2 tablespoons ground black pepper
- 2 tablespoons dried minced onion
- 1 tablespoon dried basil
- 1 tablespoon dried oregano
- 2 tablespoons habanero hot sauce
- 3 teaspoons curry powder
- 2 tablespoons red pepper flakes
- 2 tablespoons brown sugar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes