Photo: Charles Deluvio
Easy Pulled Pork Tenderloin - Sweet Chili Pulled Pork
10 ingredients
25 min + 1 hr
4 servings
openrecipes
Estimated Nutrition (whole recipe, rough)
308
Calories
28g
Protein
14g
Fat
8g
Carbs
Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Beer | 1/4 cup (60ml) for cooking | 43 |
| Chili | 1 tsp (2.7g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/2 lbs. pork tenderloin
- 12 oz. bottle beer
- 1/2 cup rice vinegar
- 1/4 cup water
- 5 medium cloves garlic, peeled
- 1 2-inch piece of ginger, peeled
- 2 tsp. kosher salt
- 1/2 tsp. ground black pepper
- 1/4 tsp. ground red pepper
- 3/4 cup Thai Sweet Chili Sauce
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By aspicyperspective ·
Recipe sourced from
openrecipes