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Quick korma
Photo: K8

Quick korma

18 ingredients 30 min + 30 min Serves 4 openrecipes

Nigel Slater’s aromatic, creamy korma makes a welcome meal to come home to on a cold night.

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Estimated Nutrition (whole recipe, rough)

935
Calories
24g
Protein
15g
Fat
178g
Carbs

Counts 15 of 16 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 15 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Rice 1 cup cooked (158g) white 206
Butter 1 tbsp (14g) 102
Grape 1/2 cup (76g) 62
Onion 1 medium (110g) 44
Mushroom 1/2 cup sliced (35g) 15
Turmeric 1 tsp ground (3g) 9
Cumin 1 tsp ground (2.1g) 8
Clove 1 tsp ground (2g) 7
Spinach 1 cup raw (30g) 7
Cardamom 1 tsp ground (2g) 6
Cinnamon 1 tsp ground (2.6g) 6
Garlic 1 clove (3g) 4
Ginger 1 tsp grated fresh (2g) 2
Bay Leaf 1 leaf (0.6g) 2
Hazelnut not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3 medium onions
  • 3 cloves of garlic
  • a thick slice of butter
  • a thumb-sized piece of ginger
  • 10 green cardamom
  • a tsp ground cumin
  • ½ tsp ground turmeric
  • a couple of pinches of ground cinnamon
  • a cinnamon
  • a good pinch of ground chilli
  • 3 bay leaves
  • 650g/1lb 7oz assorted mushrooms
  • 250g/9oz spinach
  • handful skinned hazelnuts
  • a generous handful of raisins or golden sultanas
  • 200g/7oz plain yoghurt
  • 150g/5oz crème fraîche
  • rice or bread

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

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