Photo: Priscilla Du Preez
Blueberry Pie
12 ingredients
20 min + 35 min
8
openrecipes
Deliciously homemade blueberry pie with pre-made pie crust.
Estimated Nutrition (whole recipe, rough)
810
Calories
21g
Protein
19g
Fat
137g
Carbs
Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Blueberry | 1 cup (148g) | 84 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Pie Crust | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 5-¼ cups Frozen Blueberries
- ¼ teaspoons Vanilla Extract
- 2 Tablespoons Lemon Juice
- 1 cup White Sugar
- ½ cups Flour
- ¼ teaspoons Salt (if You're Using Unsalted Butter...otherwise 1/8 If It's Salted Butter)
- 1 teaspoon Cinnamon
- ½ teaspoons Nutmeg
- 1 Tablespoon Brown Sugar
- 2 Tablespoons Butter, Divided Use
- 1 whole Egg Beaten
- 1 package Pre-Made Pie Crusts (1 Package Includes Two Pie Crusts)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes