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Gingerbread recipe
Photo: Wesual Click

Gingerbread recipe

13 ingredients 20 min + 50 min 6 people openrecipes

Peter Sidwell's recipe for gingerbread is great either at teatime or for picnics

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Estimated Nutrition (whole recipe, rough)

878
Calories
28g
Protein
26g
Fat
124g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Beer 1/4 cup (60ml) for cooking 43
Ginger 1 tsp grated fresh (2g) 2

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 100 Muscovado sugar
  • g Butter
  • 75 Golden sugar
  • g Black treacle
  • 75 Plain flour
  • g Ground ginger
  • 75 Baking powder
  • g Bicarbonate of soda
  • 225 Mixed spice
  • g Ginger beer
  • 1 Full-fat milk
  • tsp Large egg, beaten
  • 1.5 Candied ginger, chopped

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By lovefood · Recipe sourced from openrecipes

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