Photo: Priscilla Du Preez
Pumpkin pie recipe
13 ingredients
25 min + 35 min
8 people
openrecipes
A perfect pumpkin pie recipe from Leon.
Estimated Nutrition (whole recipe, rough)
249
Calories
7g
Protein
11g
Fat
32g
Carbs
Counts 9 of 12 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Egg | 1 large egg (50g) | 78 |
| Maple Syrup | 1 tbsp (20ml) | 52 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Allspice | 1 tsp ground (1.9g) | 5 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Pumpkin | not in our table | 0 |
| Star Anise | not in our table | 0 |
| Pastry | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 450 Fresh pumpkin purée (bought or home-made)
- g Free-range eggs
- 3 Double cream
- 100 Light brown sugar
- ml Ground cinnamon
- 150 Ground ginger
- g Ground star anise
- 1 Ground allspice
- tsp Sea salt
- 0.5 Maple syrup
- tsp Fresh ginger, finely grated (optional)
- 0.5 Black pepper (optional)
- tsp Shortcrust pastry (ready-made sweet shortcrust pastry) or home-made
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By lovefood ·
Recipe sourced from
openrecipes