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Bananas with Rum and Cinnamon
Photo: Giorgio Trovato

Bananas with Rum and Cinnamon

11 ingredients openrecipes
Bananas with Rum and Cinnamon
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Estimated Nutrition (whole recipe, rough)

493
Calories
5g
Protein
18g
Fat
76g
Carbs
What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Banana 1 medium (118g) 105
Butter 1 tbsp (14g) 102
Orange Juice 1 medium (131g) 62
Orange 1 medium (131g) 62
Ice Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Rum 1/2 oz (15ml) 32
Lemon juice of 1 lemon (48ml) 12
Vanilla 1 tsp extract (4ml) 12
Cinnamon 1 tsp ground (2.6g) 6

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 Tbs. unsalted butter
  • 2 Tbs. dark brown sugar
  • 2 Tbs. fresh orange juice
  • 1 Tbs. dark rum
  • 1 Tbs. Grand Marnier or other orange liqueur
  • 1 Tbs. banana liqueur
  • 2 tsp. fresh lemon juice
  • 1/2 tsp. ground cinnamon
  • 4 slightly underripe bananas, halved lengthwise,
  • then halved crosswise
  • 4 scoops vanilla ice cream

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By williamssonoma · Recipe sourced from openrecipes

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