Photo: Wesual Click
French Toast with Caramelized Bananas
13 ingredients
Serves 4.
openrecipes
Cooks in many countries use the same method for reviving day-old bread: they dip it in eggs and milk or cream and then quickly panfry it. Our contemporary French toast is a descendant of
Estimated Nutrition (whole recipe, rough)
1237
Calories
31g
Protein
41g
Fat
179g
Carbs
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Banana | 1 medium (118g) | 105 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Orange | 1 medium (131g) | 62 |
| Orange Juice | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Rum | 1/2 oz (15ml) | 32 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 eggs
- 1 cup half-and-half or whole milk
- 1 Tbs. granulated sugar
- 1 tsp. vanilla extract
- Finely grated zest of 1 large orange
- 1/8 tsp. freshly grated nutmeg
- 6 slices day-old challah or other egg bread
- Canola oil for cooking
- 3 firm but ripe bananas
- 2 Tbs. unsalted butter
- 3 Tbs. firmly packed light brown sugar
- 1/2 cup fresh orange juice, plus more, as needed
- 2 Tbs. dark rum (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By williamssonoma ·
Recipe sourced from
openrecipes