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Bread Pudding
Photo: Wesual Click

Bread Pudding

11 ingredients openrecipes
Bread Pudding
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Estimated Nutrition (whole recipe, rough)

368
Calories
15g
Protein
14g
Fat
45g
Carbs
What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Egg 1 large egg (50g) 78
Grape 1/2 cup (76g) 62
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Nutmeg 1 tsp ground (2.2g) 12
Cinnamon 1 tsp ground (2.6g) 6
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 12 slices day-old baguette, cut into 3/4-inch
  • cubes
  • 4 eggs, at room temperature
  • 1/2 cup firmly packed light brown sugar
  • 3/4 tsp. vanilla extract
  • 1/2 tsp. ground cinnamon
  • Pinch of freshly grated nutmeg
  • Pinch of salt
  • 4 cups milk
  • 1/4 cup dried cranberries or raisins
  • Confectioners’ sugar for dusting

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By williamssonoma · Recipe sourced from openrecipes

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