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Homemade Peanut Brittle
Photo: Dragne Marius

Homemade Peanut Brittle

8 ingredients 25 min About 1½ pounds openrecipes
Homemade Peanut Brittle
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Estimated Nutrition (whole recipe, rough)

844
Calories
23g
Protein
28g
Fat
129g
Carbs

Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Peanut 1 oz (28g) 161
Butter 1 tbsp (14g) 102
Corn 1/2 cup kernels (82g) 77
Sugar 1 tbsp (12.5g) granulated 49
Salt 1 tsp (6g) 0
Water not in our table 0
Syrup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • Nonstick cooking spray
  • 2 cups granulated sugar
  • 1 cup water
  • ½ cup light corn syrup
  • ½ teaspoon coarse salt
  • 2 tablespoons unsalted butter
  • ½ teaspoon baking soda
  • 3 cups salted dry-roasted peanuts (about 1 pound)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By browneyedbaker · Recipe sourced from openrecipes

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